{"id":2942,"date":"2025-09-11T14:13:19","date_gmt":"2025-09-11T14:13:19","guid":{"rendered":"https:\/\/hotelgastro.ch\/ausbildung\/maturita-professionale-i-e-ii\/"},"modified":"2026-03-06T09:25:15","modified_gmt":"2026-03-06T09:25:15","slug":"maturita-professionale-i-e-ii","status":"publish","type":"ausbildung","link":"https:\/\/hotelgastro.ch\/it\/ausbildung\/maturita-professionale-i-e-ii\/","title":{"rendered":"Maturit\u00e0 professionale I e II"},"content":{"rendered":"<div class=\"hgf-ausbildung-hero alignfull wp-block-hgf-ausbildung-hero\">\n\t<div class=\"hgf-ausbildung-hero__container\">\n\t\t<div class=\"hgf-ausbildung-hero__content\">\n\t\t\t<div class=\"hgf-ausbildung-hero__text\">\n\t\t\t\t\t\t\t\t\t<p class=\"hgf-ausbildung-hero__titel-long\">\n\t\t\t\t\t\tMaturit\u00e0 professionale I e II\t\t\t\t\t<\/p>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<h1 class=\"hgf-ausbildung-hero__claim\">\n\t\t\t\t\t\tBase per l&#039;ammissione alla scuola universitaria professionale\t\t\t\t\t<\/h1>\n\t\t\t\t\n\t\t\t\t\t\t\t\t\t<p class=\"hgf-ausbildung-hero__description\">\n\t\t\t\t\t\tLa maturit\u00e0 professionale unisce le tue conoscenze professionali a un approfondimento della cultura generale. In questo modo, crei un ponte tra la pratica professionale e la formazione accademica continua. \t\t\t\t\t<\/p>\n\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t<div class=\"hgf-ausbildung-hero__meta\">\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"hgf-ausbildung-hero__meta-item\">\n\t\t\t\t\t\t\t<svg class=\"hgf-ausbildung-hero__icon\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"48\" height=\"48\" viewBox=\"0 0 36 36\" fill=\"none\" aria-hidden=\"true\">\n\t<g clip-path=\"url(#clip0_hero_diploma)\">\n\t\t<path d=\"M18 22.5C23.799 22.5 28.5 17.799 28.5 12C28.5 6.20101 23.799 1.5 18 1.5C12.201 1.5 7.5 6.20101 7.5 12C7.5 17.799 12.201 22.5 18 22.5Z\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\"\/>\n\t\t<path d=\"M12.315 20.8348L10.5 34.4998L18 29.9998L25.5 34.4998L23.685 20.8198\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\"\/>\n\t<\/g>\n\t<defs>\n\t\t<clipPath id=\"clip0_hero_diploma\">\n\t\t\t<rect width=\"36\" height=\"36\" fill=\"white\"\/>\n\t\t<\/clipPath>\n\t<\/defs>\n<\/svg>\t\t\t\t\t\t\t<span>Attestato federale di maturit\u00e0 professionale<\/span>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"hgf-ausbildung-hero__meta-item\">\n\t\t\t\t\t\t\t<svg class=\"hgf-ausbildung-hero__icon\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"48\" height=\"48\" viewBox=\"0 0 36 36\" fill=\"none\" aria-hidden=\"true\">\n\t<path d=\"M18 33C26.2843 33 33 26.2843 33 18C33 9.71573 26.2843 3 18 3C9.71573 3 3 9.71573 3 18C3 26.2843 9.71573 33 18 33Z\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\"\/>\n\t<path d=\"M18 9V18L24 21\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\"\/>\n<\/svg>\t\t\t\t\t\t\t<span>3 o 4 anni (MP I), da 1 a 2 anni (MP  II)<\/span>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div class=\"hgf-ausbildung-hero__image\">\n\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/hotelgastro.ch\/wp-content\/uploads\/2025\/09\/Berufsmaturitaet-1024x683.jpg\" class=\"hgf-ausbildung-hero__image-img\" alt=\"Maturit\u00e0 professionale I &amp; II | | | DE\" srcset=\"https:\/\/hotelgastro.ch\/wp-content\/uploads\/2025\/09\/Berufsmaturitaet-1024x683.jpg 1024w, https:\/\/hotelgastro.ch\/wp-content\/uploads\/2025\/09\/Berufsmaturitaet-300x200.jpg 300w, https:\/\/hotelgastro.ch\/wp-content\/uploads\/2025\/09\/Berufsmaturitaet-768x512.jpg 768w, https:\/\/hotelgastro.ch\/wp-content\/uploads\/2025\/09\/Berufsmaturitaet-1536x1024.jpg 1536w, https:\/\/hotelgastro.ch\/wp-content\/uploads\/2025\/09\/Berufsmaturitaet-2048x1365.jpg 2048w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/>\t\t\t<\/div>\n\t\t\t<\/div>\n<\/div>\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<p>Con una maturit\u00e0 professionale \u00e8 possibile accedere senza esame a un corso di studi affine presso una scuola universitaria professionale. A seconda del corso di studi possono essere richiesti ulteriori requisiti, come un tirocinio o un test attitudinale. Se la formazione di base completata non corrisponde all&#8217;area di studio desiderata, un tirocinio qualificante pu\u00f2 colmare il divario necessario.  <\/p>\n\n<div style=\"height:24px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<h3 class=\"wp-block-heading\">MP1 \u2013 Maturit\u00e0 professionale durante il tirocinio<\/h3>\n\n<div class=\"wp-block-group alignwide is-layout-constrained wp-block-group-is-layout-constrained\">\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-28f84493 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\">\n<p><br\/>La maturit\u00e0 professionale I integra la formazione professionale di base in modo mirato con competenze scolastiche approfondite. Si rivolge alle persone in formazione che pianificano presto il passo successivo e desiderano ampliare le proprie prospettive professionali. <\/p>\n\n\n\n<div style=\"height:24px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h3 class=\"wp-block-heading\">MP2 &#8211; Maturit\u00e0 professionale dopo il tirocinio<\/h3>\n\n\n\n<p>La maturit\u00e0 professionale II si basa sulla formazione professionale di base conclusa e unisce l&#8217;esperienza lavorativa a una cultura generale approfondita. In quanto titolo riconosciuto a livello federale, apre l&#8217;accesso al livello terziario e a svariate formazioni continue. <\/p>\n\n\n\n<p>La maturit\u00e0 professionale II pu\u00f2 essere conseguita a tempo pieno o parallelamente all&#8217;attivit\u00e0 lavorativa e si rivolge a professionisti impegnati che desiderano crescere in modo mirato e aprire nuove prospettive.<\/p>\n\n\n\n<p>Weitere Informationen zur Berufsmaturit\u00e4t findest du unter:<\/p>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button\"><a class=\"wp-block-button__link wp-element-button\" href=\"http:\/\/www.berufsbildungplus.ch\/\" target=\"_blank\" rel=\"noreferrer noopener\">Brufsbildung-Plus<\/a><\/div>\n<\/div>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\"><\/div>\n<\/div>\n<\/div>\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n<div class=\"wp-block-cover eoss-testimonial alignfull\" style=\"padding-top:4rem;padding-right:4rem;padding-bottom:6rem;padding-left:4rem\"><span aria-hidden=\"true\" class=\"wp-block-cover__background has-primary-background-color has-background-dim-100 has-background-dim\"><\/span><div class=\"wp-block-cover__inner-container is-layout-constrained wp-container-core-cover-is-layout-c334a62c wp-block-cover-is-layout-constrained\">\n<div class=\"wp-block-group is-vertical is-layout-flex wp-container-core-group-is-layout-fe9cc265 wp-block-group-is-layout-flex\">\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"96\" height=\"96\" src=\"https:\/\/hotelgastro.ch\/wp-content\/uploads\/2025\/11\/material-symbols-light_format-quote.svg\" alt=\"\" class=\"wp-image-252\" style=\"width:129px;height:auto\"\/><\/figure>\n\n\n\n<p class=\"has-text-align-left has-large-font-size\" style=\"font-style:normal;font-weight:700\">La formazione continua per ottenere l&#8217;attestato professionale federale mi offre un vero valore aggiunto sia dal punto di vista professionale che personale. Particolarmente prezioso \u00e8 lo scambio con gli altri partecipanti: esperienze diverse aprono nuove prospettive e soluzioni.<br\/><br\/>  <\/p>\n\n\n\n<p class=\"has-small-font-size\">Noraly Frommholz<br\/>Front Assistant Managerin, Waldst\u00e4tterhof Luzern<\/p>\n<\/div>\n<\/div><\/div>\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Con una maturit\u00e0 professionale \u00e8 possibile accedere senza esame a un corso di studi affine presso una scuola universitaria professionale. A seconda del corso di studi possono essere richiesti ulteriori requisiti, come un tirocinio o un test attitudinale. Se la formazione di base completata non corrisponde all&#8217;area di studio desiderata, un tirocinio qualificante pu\u00f2 colmare [&hellip;]<\/p>\n","protected":false},"featured_media":2943,"template":"","meta":{"_acf_changed":false},"ausbildung_level":[101],"ausbildung_fachbereich":[93,98],"class_list":["post-2942","ausbildung","type-ausbildung","status-publish","has-post-thumbnail","hentry","ausbildung_level-maturita-professionale","ausbildung_fachbereich-settore-alberghiero","ausbildung_fachbereich-gastronomia"],"acf":{"short_description":"La maturit\u00e0 professionale unisce le tue conoscenze professionali a un approfondimento della cultura generale. In questo modo, crei un ponte tra la pratica professionale e la formazione accademica continua. 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